Professional Japanese tool for dividing bamboo into four. Extremely strong carbon steel blades and body. Support strikes with a mallet to start bamboo ...
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| Professional Japanese tool for dividing bamboo into five. Extremely strong carbon steel blades and body. Support strikes with a mallet to start bamboo ... |
| Professional Japanese tool for dividing bamboo into six. Extremely strong carbon steel blades and body. Support strikes with a mallet to start bamboo ... |
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Professional Japanese tool for dividing bamboo into eight. Extremely strong carbon steel blades and body. Support strikes with a mallet to start bamboo ... |
| Japanese hatchet to split bamboo or Nata. Standard model. Blade made of a sandwich of Hitachi blue steel (aogami) extremely hard for the cutting part and of softer steel on the surface, painted black and engraved with ideograms, polished finish on the cutting edge. The whole is hardened and has a hardness index RC62 !!! Incredible cutting edge guaranteed ... Robust imitation leather case with snap closure tab. |
| Japanese hatchet to split bamboo. heavy model. Koshi nata. Ideal for large bamboo or for splitting bamboo thanks to the weight of the tool ... Blade in Hitachi blue steel (chromed steel, hardened), polished finish with engraved ideograms. Wooden scabbard wrapped in imitation leather vinyl and surrounded by metal. Snap closure leather tab. |
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Japanese hatchet Hitsu Nata for pruning and forestry works.
(To cut low branches, remove branches on trunks after felling, reduce or separate branches before passing through the shredder, etc.)
The pruners and their men will appreciate it.
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| High-end Japanese drawknife with straight blade made of extremely hard Hitachi blue steel (Aogami). Solid handles in Japanese red oak. An incredible cutting edge to bark and flatten wood or bamboo.
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| High-end Japanese drawknife with curved (but flat) blade in extremely hard blue Hitachi (Aogami) steel. Solid handles in Japanese red oak. An incredible cutting edge to bark and flatten wood or bamboo.
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Set of 5 Japanese wood scissors in a nice wooden box from Paulownia. Blades in extremely hard Yasuki Blue Steel (Aogami 2), handles in Gumi (Silver Chalef from the olive tree family, Eleagnus Commutata) surrounded by steel. The best of Japan for woodworking and carpentry.
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| Set of 3 gouges (9, 15 and 24 mm) and 2 Japanese wood scissors (15 and 24 mm) in Japanese steel, intended for wood carving. Plastic handles. Presented in a plastic case. Made in Japan. |
| Japanese bamboo saw PRO + (Razorsaw Select 250) with scabbard and safety.
Fine Japanese teeth (15 teeth per inch) with pulling cut, in chromed alloyed steel.
Unrivaled bite for fast, clean and precise cuts.
Equipped with a safety device that clips the blade as soon as it is stored.
Also suitable for PVC and resin.
Made in Japan.
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Narrow Japanese arborist saw with pulling cut, Teflon coated blade, SABOTEN brand. |
| Japanese bamboo saw, TENJU brand. For quick and clean cuts of bamboo. Also suitable for PVC and resin. Very fine Japanese tooth saw (18 teeth per inch) with a pulling cut. Relatively flexible blade. We prefer the 2 PRO model or the 3 PRO + model for intensive or professional use.
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| Japanese right-handed grafting knife. Hand forged hardened steel blade. Wooden handle and scabbard.
This knife is used to cut and adjust bamboos too when making fences, kakehi (bamboo water inlets) or hishaku (bamboo ladles) ...
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Japanese left-handed grafting knife. Hand forged hardened steel blade. Wooden handle and scabbard.
This knife is used to cut and adjust bamboos too when making fences, kakehi (bamboo water inlets) or hishaku (bamboo ladles) ...
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| Kogatana, Japanese carbon steel grafting tool. Raw aspect of forge.
This small knife is used in particular to cut and adjust bamboos when making fences or making all types of wooden or bamboo objects: kakehi (bamboo water inlets), hishaku (bamboo ladles ), chasen (whips for matcha tea) ...
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| Kogatana, Japanese carbon steel grafting tool for left-handers. Raw aspect of forge.
This small knife is used in particular to cut and adjust bamboos when making the fences or for carving all types of wooden or bamboo objects: the kakehi (bamboo water inlets), the hishaku (bamboo ladles), chasen (matcha tea whisk) ...
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